Hahnmühle

Hahnmühle in the Nahe region of Germany is a family-owned winery crafting elegant, expressive wines from Riesling, Pinot Blanc, Traminer, and Pinot Noir. Their organic vineyards yield rich, terroir-driven wines renowned for finesse and lasting flavor.

Slow Artisanal Wines

Slow Artisanal Wines is a small Slovenian project by friends Marko and Matija in Štajerska, crafting natural, minimal‑intervention wines that celebrate native grape varieties like Yellow Muscat. Their wines rely on spontaneous fermentation and extended skin contact, resulting in expressive, terroir-driven bottles full of character.

Tesch

Weingut Tesch, a historic family-owned winery in Langenlonsheim in Germany’s Nahe region, has been producing dry, terroir-driven Rieslings since 1723. Today led by Martin Tesch, the estate cultivates steep, slate-rich vineyards and focuses on crafting wines that combine precision, elegance, and expressive minerality. Signature bottlings such as the ‘Krone’ and ‘Kartäuser’ showcase the unique character of each site, earning acclaim from international critics and collectors alike.

Domaine Kirrenbourg

Nestled on the granite-rich slopes of the Grand Crus Schlossberg and Brand in Alsace, Domaine Kirrenbourg operates with a distinct vision of biodynamic viticulture and a clear focus on terroir-driven wines. Their Rieslings, be it grand cru or not, are among the best in Alsace.  Their flagship Pinot Noir “Cuvée Mathieu” has earned cult status -  when the winner of the “Best Sommelier in the World” competition tasted it blind on stage, they believed it was a bottle of Richebourg.

Cantina Il Torrione

Nestled beneath the medieval village of Saragano in Umbria, Cantina Il Torrione blends historic estate charm with a modern artisanal approach to winemaking. Guided by passionate Belgian entrepreneurs, the estate focuses on terroir-driven wines crafted from Sagrantino, Sangiovese & Merlot.  At Slurp they will present their new Rosso 2020 among others. 

Frasca La Guaragna

Frasca La Guaragna invites you to experience the essence of Nizza Monferrato. Combining meticulous vineyard selection, hands-on craftsmanship and a passionate vision, their wines reflect the clay-limestone soils, altitude-driven freshness and centuries-old tradition of the region. Discover their latest vintage and let the rich, expressive Barbera reveal both its heritage and modern finesse.

Norzagarai Vinos Autenticos

Rioja's enfant terrible brings terroir driven, single vineyard wines that ooze drinkability and a freshness that most rioja winemakers can only dream of.

Santiago defies norms by working oganically in his vineyards and minimal intervention in his cellar. Reserva or gran reserva? No thanks. His wines speak for their terroir unburdened by conforming to old school standards.

Domaine de Poulvarel

Nestled near the famed Pont du Gard in southern France, Domaine de Poulvarel is a family-run estate stewarded by Elisabeth & Pascal Glas (third generation) since 2004. domainedepoulvarel.com Located on the northern edge of the AOP Costières de Nîmes and within the IGP Coteaux du Pont du Gard, their vineyards thrive on gravelly alluvial soils and reflect true Rhône-valley terroir with Mediterranean influences.

Committed to the land, the estate has held the French HVE (Haute Valeur Environnementale) certification since 2014 and is in the final stages of converting to fully organic viticulture. Their repertoire embraces traditional Rhône varieties (Syrah, Grenache, Mourvèdre) as well as thoughtful plantings of white grapes in their blends. 

The wines of Domaine de Poulvarel combine sunny southern character with clarity and minerality — from bright white blends and expressive rosés, to bold and structured reds — making the estate a standout for those seeking quality at the crossroads of Languedoc and the Rhône.

Winelovers

Founded in the Antwerp region, Winelovers began as a wine-tasting club of three friends united by a shared passion for wine and gastronomy. Today they have developed into a collective brand of wines for wine-lovers, by wine-lovers: every wine in their portfolio undergoes a rigorous two-step selection process. First the Winelovers team searches for wines they personally find delicious and which offer excellent quality-to-price ratio. Second, the shortlisted wines are tasted by a panel made up of their own customers — the “Winelovers panel” — and only if a majority of that panel approves the wine (and accepts the price) is the wine adopted into the assortment.

All approved wines are then bottled under the Winelovers label, offering a combination of accessibility, authenticity and value. winelovers.be Their philosophy places a strong emphasis on transparency, fair pricing and direct connection between winemaker, panel and consumer.

Söhm & Kracher

Nestled in eastern Austria, the Sohm & Kracher project began in 2009 when celebrated sommelier Aldo Sohm and winemaker Gerhard Kracher pooled their passion for terroir-driven whites and launched a new label to express site and the variety Grüner Veltliner in a fresh light.

Today, the wines come from parcels in Weinviertel and Burgenland, rooted on limestone-rich soils, and are crafted with the clarity, finesse and longevity often associated with the finest Burgundies.

One of the most remarkable developments: they now produce a pure Chardonnay — the 2022 Chardonnay “St. Georg” — grown right alongside the St. Georg Grüner Veltliner parcel. This wine displays a mineral precision, subtle salinity and a freshness in style that can genuinely compete with top white Burgundies.

Kracher

Situated in Illmitz, in Austria’s Burgenland region near Lake Neusiedl, Weinlaubenhof Kracher stands as one of the world’s most iconic producers of noble-sweet wines. The estate was founded and brought to international fame by the late Alois Kracher, whose visionary craftsmanship and meticulous attention to detail placed Austrian dessert wines firmly on the global stage. Today his son Gerhard Kracher continues that legacy, crafting wines that combine purity, intensity and extraordinary balance. Benefiting from the unique Seewinkel micro-climate, where warm days and cool, misty nights encourage the formation of noble rot, Kracher’s wines achieve a natural concentration and aromatic complexity unmatched in their category. Chardonnay, Welschriesling, Traminer and Scheurebe are transformed here into wines of dazzling sweetness, clarity and longevity — expressions that stand alongside the greatest dessert wines of the world.